Food is delivered daily, hot and ready to serve. We cook the food fresh that day from local and responsibly sourced produce. We
will then transport the food to you in thermal insulated hot boxes which we can leave with you so you can keep the food hot until its lunch time. All food will be delivered at a safe
temperature so all you have to do when we arrive is temperature probe the food and serve when ready, simple!
We run our menus on a three weekly cycle taking into account seasonality.
Orders are placed at the end of each week with daily numbers for the following week.
All dietary needs are carefully catered for.